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Home » Discussion Forums » Playing With Your Food » Mango salad/salsa
Mango salad/salsa [message #42354] Sat, 28 May 2011 15:24 Go to previous message
Melissa Mead is currently offline Melissa Mead
Messages: 991
Registered: October 2008
Location: Albany, NY, USA
Senior Member
I made this for lunch today, and thought it was good enough to share. Sorry for the lack of measurements. I was just experimenting. It would probably be better with the juice AND zest of an actual lime, but I didn't have one.

1 mango, diced into bite-sized chunks.
About a quarter of a Vidalia onion, """"
A handful of grape tomatoes, """"
Splash (about a tbsp? 2?) of lime juice
pinch of allspice
shake of Florida pepper.

Stir. Probably even better if it sits for a bit, but I just devoured it.

Member of Carpe Libris: http://carpelibris.wordpress.com/
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